These plain Lijat papads are made from urad dal flour. They are served roasted on an open flame, which makes them fluffy and crisp appetizers
| Weight | 0.2 kg |
|---|
These plain Lijat papads are made from urad dal flour. They are served roasted on an open flame, which makes them fluffy and crisp appetizers
| Weight | 0.2 kg |
|---|
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